Topped Vegan Aubergine & Tomato Pizza
Description
Ingredients & Info
One for the veggie lovers. Our Vegan Aubergine & Tomato Pizza is packed full of flavour and veggie goodness. Who said meat-free pizzas were boring? Our 72-hour hand-stretched sourdough base is topped with high-quality ingredients for that authentic restaurant feel in the comfort of your own home.
Ready to be cooked in your home oven or popped in the freezer for later use.
Free delivery if you spend £25 or over*
We aim to ship orders in 3 - 4 working days. Depending on your address, it may take a little longer. Our courier will update you as your order progresses.
Our Topped Vegan Aubergine & Tomato Pizzas have a 3-day shelf life and can be frozen for 3 months.
We offer free mainland UK delivery. We ship to the Scottish Islands and Northern Ireland, but please select the increased shipping rate of £7 at checkout.
Ingredients & Info
Ingredients:
Dough: Flour, salt, water – that’s it!
Toppings: Aubergine, oven-dried tomatoes, vegan mozzarella, extra virgin olive oil, basil, oregano and black pepper
Our Vegan Aubergine & Tomato sourdough pizza recipes are simple but superior! We focus on the quality of our ingredients to create a product that’s light, digestible and (most importantly) – delicious.
Further Information:
Our Vegan Aubergine & Tomato pizzas have a 3-day shelf life and can be frozen for up to three months.
Allergens: Gluten, sulphites
What Our Customers Say
Frequently Asked Questions
Need some help? Here are our most frequently asked questions! You can see all of our FAQs here.
-
How long will my dough stay fresh?
The dough will stay fresh for three days in the fridge or up to three months in the freezer. The bases will also stay fresh for three days, or for three months in the freezer.
-
How long should I cook my pizza for?
If you're cooking your pizza in a pizza oven, please follow the instructions of your specific pizza oven as these can vary.
If you're cooking your pizza in a normal oven, we suggest popping it up to 220 for ten minutes.
If you're cooking your pizza in a cast iron pan, the cooking time will vary depending on heat -
How long will my dough take to be delivered?
This depends on the kind of order you place - we aim to deliver within three working days, unless otherwise stated on the product page.
-
Where do you source your ingredients?
Our dough is as natural as possible, and made with flour, water, and a pinch of salt. We use flour that has been milled in the UK, and Scottish water. The provenance of our other products can be found in the description of each product. Our aim is to bring you the best Scottish and pizza products.
-
Is your dough gluten-free?
Unfortunately our dough is not gluten free.
-
Does your dough contain any allergens?
Our dough contains gluten.
Other Products You Might Like
We’ve got sourdough pizza dough down; we know that. So, we figured we ought to provide our customers with the other key ingredients that go into making the perfect pizza.
Mutti finely chopped tomato 400g
Made specifically for pizza, our chopped tomatoes make the ultimate base. Smooth, sweet and just the right amount of sour with a perfect consistency to top your sourdough base.
View Product
Venison Chilli Chorizo 60g
For those who like a little spice, this chorizo is made with wild Scottish venison, lightly smoked and then dried with a pinch of chilli.
View Product
Perello Gordal Picante - Pitted Queen Olives with chilli 350g
Green, tangy, delicious! These Great Taste Award 2020-winning olives are our favourites when it comes to pizza.
View Product
